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Hey Reader, Memorial Day is Monday. The grill comes out. And then you've got a four-day week to get through on the back end of a long weekend, when energy is lower and the plan needs to be tighter than ever. That's exactly what this lineup is built for. We're starting on the grill with a perfectly marinated salmon that takes 15 minutes and tastes like something worth celebrating. From there it's a quick chorizo taco Tuesday, one-pan teriyaki chicken to reset the week on Wednesday, a maple dijon sausage sheet pan on Thursday that caramelizes into something really good, and a bang bang turkey rice bowl to close out Friday with a meal that feels like a reward. And before all of that: make the S'mores Cookie Bars. Bring them to whatever you're doing this weekend. You're welcome in advance. Here's What's on the MenuMonday | Perfect Marinated Grilled Salmon (Memorial Day — grill it) Tuesday | Chorizo Tacos Wednesday | One Pan Healthy Chicken Teriyaki Thursday | Maple Dijon Sausage and Veggies Friday | Bang Bang Turkey Rice Bowl BONUS | S'mores Cookie Bars (make for the long weekend) ✨Click here to download the printable shopping list✨Meal Prep Tips
Recipe CustomizationsGluten-free: This is one of the most GF-friendly weeks yet. The grilled salmon, chicken teriyaki (with tamari), sausage sheet pan, and turkey rice bowl are all naturally gluten-free. The chorizo tacos are GF on corn tortillas, just confirm your chorizo brand. Dairy-free: Every dinner this week is naturally dairy-free or has an easy swap. The chorizo tacos just need you to skip the sour cream. Everything else is DF as written. A few extras if you want them:Lunch: Monday's grilled salmon is great cold over greens with a squeeze of lemon for a two-minute Tuesday lunch. If you want a dedicated batch cook, make these baked turkey meatballs for the week. Breakfast: Fluffy Steamed Egg Breakfast Sandwich. The egg is genuinely unlike anything you'd get at a drive-through. Melts in your mouth, done in under 10 minutes, and a much better way to start a post-holiday week. Happy Memorial Day! Tag me @what_mollymade on Instagram if you make the salmon or the S'mores bars. Stay Connected Update Your Profile
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Molly shares approachable, feel-good recipes made for real life, whether you’re cooking for picky toddlers, hosting friends, or just trying to get dinner on the table. Each week I send recipe inspiration + helpful meal plans!